How many squares can you get from a 9×13 pan?

8 x 8 = 64 square inches. 9 x 9 = 81 square inches. 9 x 13 = 117 square inches. 12 x 16 (half-sheet pan ) = 192 square inches.

How many does a 9×13 cake serve?

Rectangular Cake It’s baked in a standard 9-by-13-inch cake pan. This is a perfect size for parties, and you can expect to get between 12 and 20 slices from a single cake.

How many cups are in a 9×13 pan?

9×13 inch pan holds 14-16 cups of batter, essentially the same as 2 9×2-inch round pans.

How do you cut a bar in a 9×13 pan?

For a 13×9 Pan: On the long side of the pan, make a mark and cut down every 2 1/10-inches, so you have 6 columns. Turn the pan to its shorter side and make one cut down the middle, 4 ½-inches from the edge. You’ll end up with 12 2 1/10×4 ½-inch rectangles.

How many servings of lasagna are in a 9×13 pan?

As a general rule of thumb, one 13×9 pan will yield 8 medium-sized portions. You can adjust the serving sizes to your family’s appetite: if they have larger appetites, you cut the pan into 6 large portions, and if they have smaller appetites, you can cut the pan into 10 smaller portions.

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How many servings is a 13×9 pan?

One 13 x 9 pan would make 6 large servings (one cut lengthwise, then cut into thirds across the short way). You could get 8 servings by cutting into fourths across the short way.

How much cake do I need for 30 guests?

Cake sizes and recommended servings

2 lb. (8″) 8 – 12 servings
4 lb. (10″) 16 – 24 servings
5 lb. (12″) 20 – 30 servings
6 lb. (12″) 25 – 35 servings
7 lb. (14″) 30 – 40 servings

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How many does a 9X13 double layer cake serve?

Wilton says that for a 2 layer 9X13 pan you can get 45 servings.

How much cake do I need for 50 guests?

If you are planning on making or buying a layered cake, you should realize that a single 12-inch cake will yield approximately 25 servings, while it will usually take about three 10-inch cakes for 50 people to each have a slice.

How deep is a 9×13 pan?

The average 13×9 pan is two inches deep. You can measure for depth by holding a ruler straight up (no slanting!) in the bottom of the dish.

Can I use a 9×13 pan instead of 8×8?

You’re really in luck when it comes to using an 8×8 pan: it’s almost exactly half the size of your larger casserole dish! A 13×9 pan measures 117 square inches of surface area, which will hold about 14 cups of food. The 8×8 pan’s 64 inches of surface area can contain up to 8 cups.

What is 1/2 of a 9×13 pan?

Having said all that, here are some specific tips: A 9×13-inch pan holds between 12 and 14 cups and has 117 square inches of surface area. Therefore, halving pretty much any recipe that goes into a 9×13-inch pan means that you need a pan that holds between 6 and 8 cups and has about 60 square inches of surface area.

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How do you cut a 9×13 pan for brownies?

To cut your brownies, first let them cool entirely, then select either a serrated or plastic knife to make your cuts. You can cut your brownies into perfect squares by measuring with a ruler and dipping a serrated knife into hot water.

How do you cut squares cleanly?

How to Cut Perfectly-Sized, Clean Bars

  1. Prepare the cutting knife. Use a large chef’s knife when cutting bar cookies or brownies.
  2. Cut away edges.
  3. Mark intervals.
  4. Make the cuts.
  5. Cooled Cookies Cut More Easily.
  6. Frozen Cookies Cut Even More Cleanly.
  7. More Baking Cookies How-Tos from The Elf.
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